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Fermentation Workshop: SOLD OUT

Fermentation Workshop: SOLD OUT

Sorry this event has sold out

When:

  • Sat 20 Nov, 1:00pm – 4:00pm

Where:

Farmhouse Kitchen Cooking School, 580 Middle Road, Havelock North

Restrictions:

All Ages

Ticket Information:

  • General Admission: $95.00

Be ready to turn all your garden produce into your own probiotics!

Come and learn the practical skills for some basic vegetable ferments.

Be ready to turn all your garden produce into your own probiotics!
Come and learn the practical skills for some basic vegetable ferments.

You will fill 3 jars, to nurture and care for at home, and have the benefits of homemade probiotics!

Sauerkraut and/ or kimchi
Fermented tomato ketchup
Pickled carrots or cauliflower

Pauline will also demonstrate how to make quark and make and use milk kefir. There will be kefir grains for you to take home as well.

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