Join Firsthand Coffee at their Havelock North roastery as they explain the journey that specialty coffee takes from farm to roastery to cup.
Start your day with a tour of the roastery and the process, followed by a single origin coffee tasting (cupping), and then an introduction to brewing great coffee at home.
For those F.A.W.C!ers who view coffee as a religion, this is absolutely one for you!
Ticket price includes: tour of the roastery and the process, followed by a single origin coffee tasting (cupping), introduction to brewing great coffee at home.
There are 10 tickets available for each session.
F.A.W.C! is a series of exceptional food and wine experiences set in stunning locations in Hawke’s Bay. Now in its tenth year, F.A.W.C! is a chance to get up close and personal with chefs and food producers, wine makers and the clever people that make up the Hawke’s Bay and New Zealand food and wine scene. F.A.W.C! Summer Series runs November, 5-14, 2021