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Cheese Making - Mozza, Sour Cream &More! Workshop

Cheese Making - Mozza, Sour Cream &More! Workshop


  • Sat 14 May, 2:00pm – 4:00pm
  • Sat 6 Aug, 2:00pm – 4:00pm
  • Sat 26 Nov, 2:00pm – 4:00pm
  • View all sessions


UXBRIDGE Arts & Culture Centre, 35 Uxbridge Rd, Howick



Ticket Information:

  • Regular: $68.00
  • Early Bird: $58.00
  • Buy Tickets – +64 9 535 6467

*We host this workshop multiple times in the year. Select the date that suits you.

This is the ultimate class in practical soft cheese making where you’ll learn to make mozzarella, sour cream and cultured butter. There is nothing like homemade mozzarella with its delicious, salted, sweet curds; except perhaps sour cream and cultured butter. Learn how to make all of them with Julie in just two hours. You’ll go home with the confidence to begin immediately or extend your cheese making empire! Surprise your family and delight your friends with this essential kitchen skill. This Workshop beautifully compliments our soft cheese workshop of feta, ricotta and mascarpone.

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