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Mozzarella, Sour Cream & More! | Workshop

Mozzarella, Sour Cream & More! | Workshop

When:

  • Sat 28 May, 2:00pm – 4:00pm
  • Sat 6 Aug, 2:00pm – 4:00pm
  • Sat 26 Nov, 2:00pm – 4:00pm
  • View all sessions

Where:

UXBRIDGE Arts & Culture Centre, 35 Uxbridge Rd, Howick

Restrictions:

R16

Ticket Information:

  • Early Bird: $58.00
  • Regular: $68.00
  • Buy Tickets – +64 9 535 6467

Website:

Uxbridge

This is the ultimate class in practical soft cheese making where you’ll learn to make mozzarella, sour cream and cultured butter. There is nothing like home-made mozzarella with its delicious, salted, sweet curds; except perhaps sour cream and cultured butter.

Learn how to make all of them with Julie in just two hours. You’ll go home with the confidence to begin immediately or extend your cheese making empire! Surprise your family and delight your friends with this essential kitchen skill. This Workshop beautifully compliments our soft cheese workshop of feta, ricotta and mascarpone.

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