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Mexican Cuisine

Mexican Cuisine

Sorry this event has been and gone


  • Tue 16 Feb ’21, 6:30pm – 8:30pm
  • Tue 26 Oct, 6:30pm – 8:30pm


Rutherford College, Kotuku St, Te Atatu Peninsula



Ticket Information:

  • gst incl.: $89.00

Encounter the flavours, aromas, spices and culture of Gloria's home country and learn how to create a selection of easy and tasty Authentic Mexican food in this hands-on class.

If you are interested in Learning to Cook Authentic Mexican Dishes then this is the course for you! Gloria will share her 20+ years of cooking knowledge from her home country and you will discover just how tasty and easy it is to create.

This class is for those who would like to learn to recreate their favourite dishes or learn to make use of all of the incredible chiles, beans, fruits and vegetables available in the mercados. (Supermarket) You don't need much experience in the kitchen to cook amazing Mexican food just a willingness to give it a try and experiment.

You will be cooking authentic dishes such handmade corn tortillas (gluten-free), salsas, guacamole and main courses such Tacos de Carnitas (pulled pork), fish tacos, Tostadas, sopes and Gorditas (Empanadas all gluten-free) (chicken and mince) and a few of classic selection Breakfast like Huevos Rancheros (eggs rancheros), Chilaquiles con pollo and Tinga de pollo ( Chicken), and you will learn to make traditional Mexican drinks such an agua de horchata (rice) and platano ( banana).

Come and enjoy five evenings of delicious Mexican food. No more tortillas from the supermarket, learn how to make your own. On the last night, we will celebrate with a Mexican fiesta! Cooking authentic Mexican food is easier than you think!!!

$70 is payable on the first night to your Tutor. Cash is acceptable. This covers all ingredients you will be using in the class.

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