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Mexican Cooking Experience

Mexican Cooking Experience

Sorry this event has been and gone


  • Mon 26 Jul, 6:00pm – 9:00pm
  • Mon 2 Aug, 6:00pm – 9:00pm
  • Mon 9 Aug, 6:00pm – 9:00pm
  • Mon 16 Aug, 6:00pm – 9:00pm


Selwyn Community Education, 203 Kohimarama Road, Kohimarama



Ticket Information:

  • Course fee including all ingredients: $179.00

Selwyn Community Education is based at Selwyn College, Kohimarama, Auckland.

This course runs on over four weekly sessions 6 - 9 pm with Silvia Gomez-Pineda. The course starts Monday 26 July 2021.

This unique cooking experience will lead you through an encounter with the flavours, aromas, spices and the culture of Silvia's beloved Mexico and its flavourful cuisine.

Discover the roots of Mexican cuisine, the history and traditions behind the dishes, the indigenous ingredients and the way to handle them. You will be cooking authentic handmade corn tortillas (gluten free), salsas, guacamole and main courses consisting of Carnitas (pulled pork), Barbacoa (lamb), Tostadas (chicken) and a selection of desserts. On the last night you will celebrate with a Mexican fiesta!

Your course fee includes all ingredients for this course and you'll get to sample the delicious food you make each evening.

Our mission is to provide quality affordable and accessible lifelong learning opportunities for our community.

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