Celebrate the 10th Anniversary of F.A.W.C.! with a tasting of 10 vintages of Church Road’s flagship TOM range.
Created only in exceptional vintages, TOM wines are Church Road’s most prestigious. Chief Winemaker, Chris Scott, has pulled these bottles out of his personal library, and alongside Church Road’s Head Chef, has creatively matched them with foods to compliment.
With an array of Chardonnay, Syrah and Bordeaux blends across 10 of Hawke's Bay's best vintages, this will be a showcase of place and time.
Ticket price includes: 10 tastings of Church Road TOM wines, food matches for each wine.
There are 40 tickets available for this event.
F.A.W.C! Food and Wine Classic has new dates but the same plan – to celebrate 10 years of the Hawke’s Bay’s signature culinary festival with incredible wine, fantastic entertainment and some of the best chefs Hawke’s Bay and New Zealand can serve up.
While Covid-19 forced the festival to postpone to our new dates of January 28 – February 6, the majority of F.A.W.C! events have come along for the ride. The Hawke’s Bay’s culinary tastemakers have delivered a dazzling line up of events, including a new signature showcase luncheon that will act as a cornerstone of the Summer Series for years to come.
The entire 10-day festival will be a stunning display of the very best of Food and Wine Country as the region’s finest chefs, winemakers, artisans and purveyors work alongside incredible visiting talent. And with a programme this F.A.W.C!ing good, the hardest part will be deciding which events to leave off your itinerary.