Stuff Events

Powered by:

Sourdough Workshop


  • Sat 8 May, 2:00pm – 6:00pm
  • Sat 15 May, 2:00pm – 6:00pm


Hillmorton High School, Tankerville Rd, Barrington, Christchurch


Adults Only

Ticket Information:

  • General Admission: $105.00
  • Buy Tickets – 03 338 5119

During this course, we will bake many different kinds of bread as well as learn the science behind making, kneading, scoring and using sourdough starters. We will make sweet and savoury sourdough products. You will have the opportunity to discuss the diversity of various sourdoughs and their nutritional and organoleptic properties and take home your own sourdough starter. At the end of the class, you can take all the creations you have baked! You will also go home with an extensive sourdough recipe book.

This is a hands-on workshop that is suitable for all levels of baking experience.

About the tutor, Laurie Brunot:
Laurie is a qualified French baker and pastry chef with 8 years’ experience in France and
New Zealand in artisan bakery, semi-artisan, gastro restaurant and café. Laurie has completed a certificate in tutoring as she is passionate about sharing her skills and has successfully run many workshops for us.

People who liked this also checked out

Related Events

Special offers

How to get your Event listed

To have your Event appear on Stuff Events, go to who supply the event listings for this site.

Click here to add your Event now!
Powered by: