Making fresh pasta with natural colours. Green, Orange and Redpink!
Plus shaping different pasta.
Three different ways to serve the pastas!
Cooking school students, age 8-14 years old, will receive the full real food experience when they attend the Farmhouse Kitchen 100%, hands-on cooking classes.
They will leave knowing basic cooking skills and will have prepared a full meal from start to finish. When the children arrive they will don their Farmhouse Kitchen apron and begin the task of preparing the menu plan for the day.
Morning Tea and recipe’s included.