Whether it's a casual get-together with friends, an elegant dinner party, Sunday lunch or a big holiday buffet, we have seafood recipes that will fit the bill. In today’s class be the talk of the neighbourhood, with two easy but delicious seafood dinner party style recipes. Start with delicious salmon sashimi with wasabi cream and caviar followed by a mouth watering spaghetti vongole.
Enjoy a complimentary beverage in the auditorium during the demonstration with your chef.
Arrive anytime from 11.45am onwards. Class starts promptly at 12noon.