Summer is a time for socialising, outdoor living and eating platter style!
Come learn how to create incredibly flavourful plant based recipes that are sure to excite your taste buds and make you a superstar in the kitchen!
These easy plant based recipes from my new summer eBook, are awesome for entertaining or for anytime!
Join us in this interactive and fun cooking class at the beautiful Patuha Lodge. Take in the amazing views while we cook and enjoy a walk in the tranquil gardens after your lunch.
This class is designed to teach you how to unlock the power of food to achieve optimal health and will also move you towards embracing a plant based diet!
All skill levels are welcomed!
Bring your aprons, enthusiasm and empty tummies.
- Roasted Cauliflower Dip & Quinoa Bread
- Lentil & zucchini patty sliders
- Freekah Salad with pomegranate & roasted red peppers
- Salted Caramel Brownie Slice
**Freekah salad can be made gluten free
Tickets are $120 per person and include lunch, drinks, recipes and my eBook - You Are What You Eat; a guide to transitioning to a plant based diet.
My Get Set For Summer eBook is available for $19.99 for all attendees.
There's plenty of parking at the venue.