The Fermentist will live up to its name and include beer, cider and non-alcoholic fermented beverages made in their microbrewery, as well as Sauerkraut, kimchi, yoghurt and fermented pickles made in the kitchen on site.
380 Colombo St, Christchurch
The Fermentist will live up to its name and include beer, cider and non-alcoholic fermented beverages made in their microbrewery, as well as Sauerkraut, kimchi, yoghurt and fermented pickles made in the kitchen on site.
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