We are saying farewell to Osteria del Toro after nine great years of hospitality in the capital. Auckland-based restaurant company Wildfire have been scouting for a Wellington venue for a while and fell in love with this space. As we have other projects in the pipeline, we saw it as a great opportunity to start something new.
Enjoy authentic pasta dishes such as Linguine with fresh little neck clams or Eggplant parmigiana, or try a delicious Capricciosa or Berlusconi pizza, before indulging in some glorious Tiramisu. They have a range of pasta, pizza, salads and desserts on the menu to satisfy every palette.