Wish you'd been able to make more pantry staples at home during lockdown?
Discover how satisfying it is to create wholesome meals from scratch with Thermomix®.
Learn how to make pantry and fridge staples, then transform them into beautiful, delicious dishes. Whether you want to cater for food intolerances, limit processed foods in your diet or simply know exactly what’s going into your body, mastering the basics is the first step.
The recipes demonstrated at the class will include:
Homemade ricotta (gf)
Savoury herb baked ricotta (gf)
Rhubarb and strawberry compote (gf)
Citrus salt (gf)
"Wild" chicken salad (gf)
Lemon and caper aioli (gf)
Almond milk (gf)
Almond milk custard
Steamed orange puddings
Tastings will be available throughout the evening.
You’ll also receive a copy of all the recipes demonstrated at the class, so that you can recreate everything at home!
Take a look at what you can expect - https://www.youtube.com/watch?v=fpU3-5AT2PE