Into the Unknown is a personal account of WW1 from the diaries of a Gisborne farm boy, shaped into a gripping narrative by the diarist’s grandson 100 years later.
Come at 11am for the first event with Tom Scott, then Wendy Campbell’s famous cheese scones, home baking (and gluten free baking) along with tea and coffee provided by the Featherston Booktown Country Tea & Cakes volunteers team. $5 for a hot drink and either a sweet or savoury.
Both events are in association with Featherston Booktown.
This event is part of Yarns in Barns: Wairarapa Festival of Reading which takes place between 8–18th October, 2020 with an eclectic range of events and venues from Mt Bruce to Martinborough. View the full festival programme at yarnsinbarns.co.nz
Presented by Hedleys Books, Fraser Books, Masterton District Library, Wairarapa Library Services and Kokomai Creative Festival Wairarapa.