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Smoke on the Coast 2020

When:

  • Sat 25 Apr, 1:00pm – 12:00am
  • Sun 26 Apr, 12:00am – 3:00pm

Where:

Whangateau Holiday Park, 559 Leigh Rd, Whangeateau, Leigh

Restrictions:

All Ages

Registration Types:

  • General Admission: $0.00
  • Judging SATURDAY (3-7pm): $0.00
  • Judging SUNDAY 26th (9am - 12pm): $0.00
  • Register

Smoke on the Coast is a Barbecue competition as part of the NZ Barbecue Association Jack Daniels Championship 2020.

The event comprises of 7 protein hand ins, three on Saturday 25th April & 4 on Sunday 26th with prize giving on Sunday at 3.30pm

Teams will Bump in from 1pm Saturday and Bump out before 2pm Monday.
(Note: Monday is a public Holiday)

Saturday's hand-ins are 'Hot & Fast'
- Wings
- Steak
- Lamb

Sunday are 'Low n Slow'
- Chicken
- Pork Ribs
- Pork
- Beef (Brisket, Chuck or Ribs)

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