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Workshop: Fermented Foods

Workshop: Fermented Foods

Sorry this event has been and gone

When:

  • Sat 8 Jun, 2:00pm – 4:00pm

Where:

UXBRIDGE Arts & Culture Centre, 35 Uxbridge Rd, Howick

Restrictions:

R16

Ticket Information:

  • General: $68.00

Website:

UXBRIDGE

Improving gut health with Sauerkraut & nutrient rich Fermented foods packed with minerals and probiotics is an ancient and essential part of kitchen skills.

Feed and repopulate your good bacteria. Julie will teach you how to navigate the correct skills for a successful ferment.

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