It’s time to meet the brains behind all your favourite Black Barn Vineyard wines. Join legendary wine maker, Dave McKee, for this special evening of top-notch dining in Black Barn’s iconic Bistro. Sink your teeth into a moreish five-course dinner, crafted to perfection by Head Chef, Daniel Pistone, and savour only the greatest top-shelf matches, including Concetta, Tempranilla & Tuki Tuki SB.
Ticket price includes - cocktail on arrival, five-course dinner, matching wines, and Antipodes water.
F.A.W.C! is a delicious event series of "out of the box" food and wine experiences, set in stunning landscapes and locations throughout Hawke's Bay, New Zealand twice a year. Make your way to Hawke’s Bay this June for Winter F.A.W.C! for four fabulous weekends of ‘out of the box’ food and wine events set in some of Hawke’s Bay’s most stunning locations. Hunker down with roaring fires, musical notes and endless lashings of local produce prepared in warming ways. Glasses of rich, full bodied reds will be taking centre stage as Hawke’s Bay’s food and wine heroes strut their stuff at over 65 events.