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Cooking Class - Evening of Seafood and Wine

Cooking Class - Evening of Seafood and Wine

Sorry this event has been and gone


  • Tue 12 Nov ’19, 6:00pm – 9:00pm


Auckland Seafood School, 23-32 Jellicoe St, Freemans Bay


All Ages

Ticket Information:

  • General Admission: $110.00

Many factors influence the seasonality of fish and seafood. Tonight we will bring you 2 great recipes designed around seasonal produce. Enjoy fresh new ways to cook using in-season produce with some of NZ finest seafood with award winning Babich Rose. Complimentary Prosecco on arrival.

Complimentary beverage on arrival.

Bar open from 5.30pm onwards. Class starts promptly at 6pm.

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